A Filling, Low-Cal Lunch Option That Costs Less Than $2 a Day

Alina Gonzalez
by Alina Gonzalez

Workweek lunches are the bane of my existence. As I sit at my desk, struggling to decide what to order on Postmates (and overspend on), it always comes down to the boring, age-old decision between salad or sandwich, neither of which ever truly hits the spot for me. Salads never fill me up, and sandwiches always feel a tad heavy and carb-dense. But my lunch dread and money drain ended when I started making the most genius, healthy dish on Sundays to take with me to work all week: quinoa mac 'n' cheese. Keep scrolling to read my recipe! 

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